For the second year running, Doe Bay Resort is hosting a 4-star BBQ with all proceeds benefiting The Funhouse.
Adults will be treated to an incredible meal with a Mexican flavor. Chef Abigael Birrell will serve up Charred Spiced Oaxcan Fish Tacos with salsa verde, charred tomato-mint salsa, pickled cabbage and lime. Black bean, jicama and quinoa salad with toasted cumin vinaigrette, and Horchata (traditional Mexican cinnamon rice milk) will also be served.
Commitment to the local youth and community has inspired Doe Bay Resort to host the event again.
“Doe Bay Resort is committed to being a good neighbor and the Funhouse makes Orcas the coolest neighborhood in the islands!” says resort Assistant Manager and Funhouse Board Member Jami Mitchell. “Visitors are especially impressed with The Funhouse and recognize it as an incredible asset, especially for a community of our size.”
“The Funhouse thanks Jami, The Doe Bay Resort and Joe & Maureen Brotherton for providing the wonderful food and venue,” says Pete Moe, Funhouse Executive Director. “And we thank them for their continual support of The Funhouse and Orcas youth. ”
The family friendly event will take place May 29th, and start early-3 pm-and will run through 5 p.m,. when the main dining room opens.
Adult dinners will cost $18. Freshly grilled quesadillas will be cooked up for the kids-and best of all, kids eat FREE!
